Golden Delicious apples are pale green/golden yellow in colour and speckled with small spots. Golden Delicious apples are firm, crisp, and white-fleshed, when these apples ripen a little further they will start to turn slightly yellow, they are still perfectly fine the only difference is that the skin is softer and makes it easier to get a good bite of the apple. These apples have a balanced sweet-tart flavour, which can be described as honeyed.
Golden Delicious apples are pale green to golden yellow in colour and speckled with small lenticels (spots). They are small to medium in size and tend to be conical or oblong in shape. Golden Delicious apples are firm, crisp and white-fleshed. These apples have a balanced sweet-tart aromatic flavour, which has been described as honeyed. The flavour varies depending on where these apples are grown; in a cool climate, the amount of acid increases, actually creating a sweeter flavour. When grown in warmer areas, the acid content is lower, creating a milder flavour.
Low in calories, Golden Delicious apples are a good source of soluble fiber, which has been proven to help lower cholesterol, control weight and regulate blood sugar. They also contain vitamins A and C, as well as a trace amount of boron and potassium, most of which is located in the apple’s skin.